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Deep Flavor A Celebration of Recipes for Foodies in a Kosher Style

October 20, 2020 Shelly Rand
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Written for Jewish as well as non-Jewish foodies and vegetarians, Deep Flavors is much more than a cookbook: Horwitz demystifies the process of preparing traditional and nontraditional dishes in a kosher manner to prove that truly flavorful, memorable meals don’t have to be complicated.

Rediscover classic dishes that have been elevated by years of home cooking in Ken Horwitz’s kitchen. After fifty-one years in a general tax and transaction practice as a lawyer and CPA, Ken has brought his capacity for problem-solving and developing creative solutions to the recipes presented in Deep Flavors. Ken analyzes and modifies recipes to create better and more flavorful results. His passion for quality food shapes these family favorites, which have been adapted for a kosher cook to enjoy. Ken’s strong family ties are rooted in a love of cooking, as he shares recipes often made by his mom, his wife, or his daughter over the years. Readers of all backgrounds will find recipes that can be tailored to their own tastes, dietary restrictions, and busy weeknight schedules. From cover to cover, this collection is full of the rich history of classic dishes and the food industry, tips for the home cook to develop his or her skills, and advice for planning ahead during a busy week or when there is a large meal to be prepared. For fresh, home-cooked meals and desserts that are easy to execute, Deep Flavors provides a variety of options that are sure to make every meal something for the whole family to look forward to enjoying.

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I’ve very much enjoyed this cookbook, in fact, used it tonight to make an amazing Mushroom Barley soup right out of the book, it was delicious and perfect for a chilly evening.

I wish I would’ve taken a few pictures to post.

You can find everything from Breakfast, Bread, Appetizers, Soups, Main Course, Desserts to even Pickles.

Only thing I wish Deep Flavor had was more pictures. I like pictures in my cookbooks so I can see how my dishes compare. Otherwise it’s an great cookbook that would make the perfect holiday gift.

Tags cookbook, baking, cooking, cook
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